A Time Honoured Ritual

Framed by the 170 year old sand stone arches of the original Treasury Building of 1851, experience a time-honoured ritual that invites you to slow down, to savour, to share.

InterContinental Sydney’s High Tea experience is a careful curation of beloved classics alongside their modern interpretations. A selection of organic Mayde Teas and a glass of Australian sparkling wine complement three tiers of house-made sweets and savouries, divined by executive chef Matt Hart and his world-class pastry team.

*Please note that Mother’s Day High Tea on Sunday the 14th of May is currently sold out. We invite you to explore our High Tea gift vouchers as an alternative.

Join Us

Thursday: 12:00pm – 3:30pm
Friday: 12:00pm – 3:30pm
Saturday: 12:00pm – 3:30pm
Sunday: 12:00pm – 3:30pm


Reserve Now.

$89pp Thursday and Friday. $99pp Saturday and Sunday. $45 for Children’s menu. Price includes a glass of sparkling wine and choice of Mayde Tea and three tiers of sweet and savoury items. If cancelled within 24 hours of booking time a $25pp cancellation fee applies.

Savour the moment